Smokehouse BBQ Rub

Description

Rich Smoky Flavour for Every BBQ

Take your barbeque to the next level with our Smokehouse BBQ Rub—a bold blend of premium herbs and spices crafted to deliver authentic smokehouse flavour. Combining rich smoky notes with savoury garlic, onion, paprika and cracked pepper, this versatile seasoning creates a delicious crust while enhancing the natural flavour of your favourite meats and vegetables.

Whether you’re smoking low and slow, grilling over charcoal, roasting in the oven, or cooking on the barbeque, Smokehouse BBQ Rub delivers competition-worthy flavour with every bite.

Perfect For

• Brisket
• Beef steaks
• Burgers
• Pork ribs
• Pulled pork
• Chicken
• Lamb
• Roasted vegetables
• Potatoes

Why You’ll Love It

• Rich, smoky, savoury flavour
• Perfect balance of herbs and spices
• Creates a delicious caramelised crust
• Suitable for grilling, smoking and roasting
• Versatile all-purpose BBQ seasoning
• Made with quality ingredients
• No artificial colours or flavours

How to Use

Generously coat your meat or vegetables with Smokehouse BBQ Rub before cooking. For best results, lightly coat with olive oil or mustard first to help the seasoning adhere. Allow to rest for at least 30 minutes before cooking, or refrigerate overnight for maximum flavour.

Flavour Profile

Smoky • Savoury • Peppery • Garlic • Mild Sweetness

Bring the authentic taste of the smokehouse to your backyard and turn every cook-up into a mouth-watering BBQ experience.