Description

SHAWARMA SEASONING

Warm • Aromatic • Savoury • Middle Eastern Inspired

Bring the rich, aromatic flavours of Middle Eastern-style cooking to your kitchen with our Shawarma Seasoning — a beautifully balanced blend of herbs and warming spices designed to transform simple ingredients into something seriously delicious.

Perfect for grilling, roasting or BBQ cooking, Shawarma Seasoning adds layers of savoury, earthy and aromatic flavour to meats, vegetables and everyday meals.

PERFECT FOR

🌯 Chicken shawarma
🥩 Beef & lamb
🔥 BBQ & grilled meats
🍢 Kebabs & skewers
🥙 Wraps & pita pockets
🥦 Roasted vegetables
🥔 Potatoes
🍚 Rice & grain bowls

HOW TO USE

For Shawarma
Generously coat sliced chicken, beef or lamb with Shawarma Seasoning, a drizzle of olive oil and a squeeze of fresh lemon. Allow to marinate before grilling, pan-frying or roasting.

As a Dry Rub
Rub directly onto chicken, lamb or beef before cooking for an easy flavour-packed meal.

Make a Marinade
Combine the seasoning with olive oil, lemon juice and yoghurt for a creamy shawarma-style marinade.

Season Your Sides
Sprinkle over potatoes, cauliflower, roast vegetables or rice for an aromatic flavour boost.

FLAVOUR PROFILE

🌿 Flavour: Savoury, warm and aromatic
🔥 Heat: Mild
🧄 Style: Middle Eastern inspired
🍗 Best With: Chicken, lamb, beef and vegetables

QUICK CHICKEN SHAWARMA

Combine sliced chicken with Shawarma Seasoning, olive oil and fresh lemon juice. For extra tenderness, add a spoonful of natural yoghurt.

Allow to marinate, then cook on a hot BBQ, grill or pan until beautifully browned and cooked through.

Serve in warm pita with lettuce, tomato, cucumber and garlic yoghurt sauce for an easy shawarma-style feast.

BIG FLAVOUR, ENDLESS POSSIBILITIES

From loaded wraps and kebabs to BBQ chicken and roasted vegetables, Shawarma Seasoning makes it easy to bring warm, aromatic flavour to the table.

SEASON IT • GRILL IT • WRAP IT • LOVE IT